Collado Dominican Restaurant Menu & Prices

Collado Dominican Restaurant presents a menu centered around traditional Dominican cuisine with a price range between $10 and $20, featuring both individual dishes and family-style combos. The menu is divided into several sections including Dominican Breakfast, Lunch Specials, and Family Combos. Breakfast options highlight classic dishes such as Mangu with eggs, cheese, and salami, as well as lighter fare like BLT sandwiches and home fries with eggs and salami. Lunch Specials focus on hearty entrees served with rice and beans, including roast pork (Pernil), beef, pig feet, chicken, and goat.

Family Combos are designed for multiple diners, offering selections like whole chicken, steaks, fried pork chops, chicken chunks, and roasted pork, all accompanied by rice, beans, salad, and a 2-liter soda. Additional menu highlights include seafood options such as Red Snapper with steamed vegetables and Fritto Misto, as well as signature Dominican dishes like Chicharrón de Cerdo and Mangu con Chuleta. Beverages include items such as mango shake. Side dishes commonly include couscous, rice and beans, and dinner salad, providing a balanced complement to the main entrees.